PARTY-TIME CHEESEBALL

Ingredients

1, 8 ounce can crushed pineapple

2, 8 ounce bars of cream cheese

¾ cup green pepper

¼ cup chopped onion

½ teaspoon salt

½ teaspoon black pepper

1 teaspoon garlic powder

½ teaspoon paprika

2 cups chopped walnuts

Instructions

Drain the pineapple well and squeeze gently between paper towels to remove most of the excess moisture.

Combine cream cheese, pineapple, green pepper, onion, salt, black pepper, garlic powder and paprika in a large bowl and cream together until well blended.  Place in the fridge and let chill for 30-40 minutes.  Using your hands, form into a ball.

Place the walnuts in a pie plate and roll the cheeseball walnuts to cover, patting them into place.

Wrap in plastic wrap and chill for one hour or more (overnight is ideal for best flavor).  Serve with crackers.

You May Also Like...

IMG_3901

WILD MUSHROOM RISOTTO ‘STROGANOFF’ WITH ARUGULA SALAD

8A123005-483A-49E3-BF86-3159920C75F6_1_201_a

SHRIMP PESTO DIP

fullsizeoutput_2178d

SUMMER SPINACH AND ORZO SALAD

Search Recipes

By Category

Select multiple categories to narrow your search! Want appetizers made with chicken? Just select both Appetizers and Chicken!

Search Recipes

By Spice

Leave a Comment

Item added to cart.
0 items - $0.00