OVEN ROASTED SHRIMP COCKTAIL
Ingredients
2-pounds large shrimp (U12/15), peeled and deveined (tail left on)
3 tablespoons olive oil
2 teaspoons Dish off the Block Ciao Bella Italian Spice Blend
½ teaspoon salt
1 tablespoon lemon zest (about 1 lemon)
2 tablespoons fresh squeezed lemon juice
1 cup cocktail sauce
Lemon wedges
Instructions
Preheat oven to 400 degrees.
Combine the shrimp in a large bowl with the olive oil, Italian seasoning, salt, lemon zest and juice in a large bowl and toss until the shrimp are fully and evenly coated.
Place the shrimp on a parchment-lined baking sheet and bake for 8 minutes until the shrimp are pink and curled. Let cool to room temperature and then chill fully until ready to serve (great to make a day in advance). Serve with cocktail sauce for dipping and lemon wedges for squeezing.
You May Also Like...
Search Recipes
By Category
Select multiple categories to narrow your search! Want appetizers made with chicken? Just select both Appetizers and Chicken!
Search Recipes
By Spice
