CHOCOLATE KALUHA CAKE

Ingredients

1, 15.5-ounce dark chocolate cake mix

1, 3¼ ounce package of instant vanilla pudding

1 pint sour cream

1, 12-ounce package of semi-sweet chocolate morsels

¼ cup oil

½ cup Kaluha liqueur

2 eggs

powdered sugar

Instructions

Mix all ingredients, except powdered sugar, by hand and pour into a greased and floured bundt pan.  Bake at 350° for 1 hour or until a tester comes out clean.  Cool, turn onto a cake plate and dust with powdered sugar.

This cake is for chocolate lovers only!  This recipe makes a very deep, very rich, very moist chocolate cake.

You May Also Like...

fullsizeoutput_1cfaf

SPINACH, BACON, AND JARLSBERG QUICHE

9000BE66-9A1F-4366-B8CA-7AAC2C45453D_1_201_a

PIZZA DOUGH

resized-BE4C04F4-BB13-4C5D-A0DA-A37BC4A1BA29_1_201_a

STRAWBERRY SHORTCAKE

Search Recipes

By Category

Select multiple categories to narrow your search! Want appetizers made with chicken? Just select both Appetizers and Chicken!

Search Recipes

By Spice

Leave a Comment

Item added to cart.
0 items - $0.00