BECKY’S CLAM DIP

Ingredients

1 pint sour cream

2, 6.5-ounce cans chopped clams, drained

1 teaspoon garlic powder

½ teaspoon salt

5 teaspoons Worcestershire sauce

Instructions

Mix all ingredients together in a small bowl and serve with potato chips!

My grandmother, affectionately know as “Becky”, made this dip at every holiday and family gathering. It’s not a celebration if there is not clam dip on the table!!

You May Also Like...

BBC1475F-B30B-4647-BAA7-8BF40863FAEA_1_201_a

NEW ENGLAND STEAMERS

AFF4FFA6-54BC-453F-8E39-A43599FBA722_1_201_a

OCEANS 97 SHRIMP AND LOBSTER ENCHILADAS

fullsizeoutput_28983

FLOUNDER FRANCESE

Search Recipes

By Category

Select multiple categories to narrow your search! Want appetizers made with chicken? Just select both Appetizers and Chicken!

Search Recipes

By Spice

Leave a Comment

Item added to cart.
0 items - $0.00